Menu

Valentines Day at Fasano

Fasano draws profound inspiration from its Italian heritage, bringing a treasured air of practiced romance to the table this Valentine’s Day. To compound the palette, Chef Nicola Fedeli has prepared a 6-course tasting menu made to enlighten the senses with a gastronomic journey through land and sea.

VALENTINES DAY MENU
FEBRUARY 14, 2022
6-COURSE TASTING MENU $ 175 | WITH WINE PAIRING $ 295
ANTIPASTI

RADISHESOSTRICHE

OYSTER, STRACCIATELLA, LEMON, RADISHES

CRUDO DI RICCIOLA

AMBERJACK HAMACHI CRUDO, OSSETRA CAVIAR, ORANGE CHUTNEY

PASTE

PLIN DI RICOTTA

RICOTTA PLIN RAVIOLI, ARTICHOKES, LEMON, SCAMPI

GNUDI AGLI SPINACI

SPINACH GNOCCHI, 24-MONTH AGED PARMIGIANO FONDUE, WINTER TRUFFLE

SECONDO PIATTO

CHOOSE ONE

FILETTO DI MANZO

WAGYU FILET, POTATOES, OYSTER MUSHROOMS, WINTER TRUFFLE

DENTICE CONFIT

SNAPPER CONFIT, RED BEETS, ESCAROLE CREAM

DOLCE
RUBY HEART

RUBY CHOCOLATE HEARTS, ALMOND SPONGE, PASSION FRUIT, AÇAÍ

VALENTINE'S DAY

Celebrate Valentine’s Day with a specially curated five-course tasting menu by Chef Nicola Fedeli, FOLLOWED BY LIVE MUSIC AT BARETTO.

WEDNESDAY, FEBRUARY 14, 2024
SEATING IS AVAILABLE FROM 5:00 PM – 10:00 PM

PRIVATE EVENTS AT FASANO
Discover four beautifully appointed dining rooms, suitable for social and business gatherings, and award-winning gastronomy.